Friday, 25 October 2013
Saturday, 19 January 2013
DIY Baking Class
CARROT CAKE WITH CREAM CHEESE FROSTING
MOIST CHOCOLATE CAKE WITH CHOCOLATE GANACHE
RED VELVET CAKE WITH CREAM CHEESE FROSTING
FEES: RM200 PER RECIPE
(PARTICIPANT WILL BRING HOME WHOLE CAKE)
MOIST CHOCOLATE CAKE WITH CHOCOLATE GANACHE
RED VELVET CAKE WITH CREAM CHEESE FROSTING
FEES: RM200 PER RECIPE
(PARTICIPANT WILL BRING HOME WHOLE CAKE)
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